Featured Items
Soup of the Day
Apps
Entrée Salads
Wood Fired Pizzas and Flat Breads
Sandwiches, Burgers and Wraps
Entrées From the Garden
Entrées From the Sea
Entrées From the Pasture
Sweets
with peanuts, scallions and sesame seeds
with Cider thyme vinaigrette
with toasted parmesan crumbs and shaved yolk
with spring mix, bell peppers, toy box tomatoes, fresh corn, crispy tortilla strips and chipotle dressing
with mozzarella and bitter greens
All sandwiches are served with crisp lettuce, ripe tomatoes, fries, house slaw, and house-made pickled vegetables
All burgers are served on an artisan brioche
with avocado, tomato, lettuce and chipotle aioli
with green chili and jack cheese
with applewood smoked bacon, cheddar cheese and caramelized onion
with summer succotash and fire roasted portobello mushroom and pizza chips
with red lentil-quinoa salad, crisp mixed vegetables and tomato chili crack
with baby boy choy, marble potatoes, summer veggies and citrus beurre blanc
with wild mushrooms, summer vegetables and port cream
with sultanas, pistachio and rose water